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Serendipty’s Weekly Menu’s

Our cooks hold all relevant food handling and hygiene qualification and prepare and cook all meals from fresh.

Our menus are displayed throughout the nursery and demonstrate our commitment to offering a well balanced and varied diet.

Every child is encouraged to try at least 5 portions of fruit/vegetables every day. Older children are encouraged to help prepare, serve and clear up after meals.

We believe learning how to choose and enjoy different nutritious food in early childhood can provide a foundation for a lifetime of wise food choices

We encourage children to drink throughout the day and have water available in their level all the times

Each of our nurseries hold a Food Hygiene Rating of 5.

All special dietary requirement are followed including vegetarian, gluten free and any other food allergies.

Contact Serendipitys Day Nurseries

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Week 1 Menu

For breakfast
3 choices are offered from each of the following 3 courses: Weetabix, Porridge, Rice Crispies, Cornflakes, Boiled eggs; Seasonal fresh fruit & dried fruits e.g. Blueberries, Strawberries, Apple, Banana, Dried raisins, Dried apricots, (larger fruits are cut into halves or quarters) Teacakes, Crumpets, Toast, Croissants
For snack we offer:
Tomatoes & Breadsticks / Peppers & oat cake / Toast & apple /Cucumber & Rice cakes / Sugar snap peas & Humous
For babies under 1 year, each meal includes a finger food to encourage babies to feed themselves, develop hand and eye co-ordination and learn to bite and chew their food
MONDAYTUESDAYWEDNESDAYTHURSDAYTHURSDAY
DinnerRoast chicken, stuffing, roast potatoes, carrots and peas. Piece of fruitVegetarian lentil lasagne, seasonal vegetables. Fruit SaladFish Risotto, seasonal vegetables. Cheese and appleLamb moussaka, seasonal vegetables. Pineapple slices and custardChicken pie, mashed potatoes, seasonal vegetables. Melon
TeaWholemeal sandwiches Assorted fillings. Rice pudding, raisinsJacket potatoes, assorted toppings. Apple crumble and squirty creamBeans on wholemeal toast. YoghurtBagels with various toppings. Piece of FruitParsnip and Apple soup French Bread. Ginger biscuit*, chopped apple
Important

As a Nursery we will also cater for your child’s dietary needs, providing them with an alternative meal, or snack, which is in line with our food guidelines.

* Denotes the weekly menu item which is made by the children

Week 2 Menu

For breakfast 3 choices are offered from each of the following 3 courses: Weetabix, Porridge, Rice Crispies, Cornflakes, Boiled eggs; Seasonal fresh fruit & dried fruits e.g. Blueberries, Strawberries, Apple, Banana, Dried raisins, Dried apricots, (larger fruits are cut into halves or quarters) Teacakes, Crumpets, Toast, Croissants
For snack we offer: Tomatoes & Breadsticks / Peppers & oat cake / Toast & apple /Cucumber & Rice cakes / Sugar snap peas & Humous
For babies under 1 year, each meal includes a finger food to encourage babies to feed themselves, develop hand and eye co-ordination and learn to bite and chew their food
MONDAYTUESDAYWEDNESDAYTHURSDAYTHURSDAY
DinnerHomemade fish pie, seasonal vegetable Tomato and mozzarellaRoast pork, mashed potatoes, apple sauce, seasonal vegetables, Yorkshire pudding. Piece of fruitPenne pasta with tomato salsa. Blueberry muffinMild chicken curry, rice Naan Bread*
Piece of fruit		Homemade fishcakes, sweet potato wedges, beans. Yoghurt
TeaBroccoli soup. Banana bunSandwiches, assorted toppings. Rice pudding, raisinsJacket potatoes, assorted toppings. Fruit saladCheese on wholemeal toast. Strawberry milk dessertTomato and basil wholegrain pasta. Fruit salad
Important

As a Nursery we will also cater for your child’s dietary needs, providing them with an alternative meal, or snack, which is in line with our food guidelines.

* Denotes the weekly menu item which is made by the children

Week 3 Menu

For breakfast 3 choices are offered from each of the following 3 courses: Weetabix, Porridge, Rice Crispies, Cornflakes, Boiled eggs; Seasonal fresh fruit & dried fruits e.g. Blueberries, Strawberries, Apple, Banana, Dried raisins, Dried apricots, (larger fruits are cut into halves or quarters) Teacakes, Crumpets, Toast, Croissants
For snack we offer: Tomatoes & Breadsticks / Peppers & oat cake / Toast & apple / Cucumber & Rice cakes / Sugar snap peas & Humous
For babies under 1 year, each meal includes a finger food to encourage babies to feed themselves, develop hand and eye co-ordination and learn to bite and chew their food
MONDAYTUESDAYWEDNESDAYTHURSDAYTHURSDAY
DinnerMushroom stroganoff, rice, seasonal vegetables. Eves puddingFish goujons, potato wedges, mussy peas. MelonRoast turkey, sweet potato roast, cranberry sauce, seasonal vegetables. Piece of fruitSunshine chunky pasta, seasonal vegetables. Fruit SaladChicken jambalaya, rice, broccoli. Stewed apple, custard
TeaTuna pasta bake. Piece of fruitVegetable couscous salad. Fruit salad*Wholemeal sandwiches, assorted toppings. Bananas, custardButternut squash soup. YoghurtBeans on toast. Piece of fruit
Important

As a Nursery we will also cater for your child’s dietary needs, providing them with an alternative meal, or snack, which is in line with our food guidelines.

* Denotes the weekly menu item which is made by the children

Week 4 Menu

For breakfast 3 choices are offered from each of the following 3 courses: Weetabix, Porridge, Rice Crispies, Cornflakes, Boiled eggs; Seasonal fresh fruit & dried fruits e.g. Blueberries, Strawberries, Apple, Banana, Dried raisins, Dried apricots, (larger fruits are cut into halves or quarters) Teacakes, Crumpets, Toast, Croissants
For snack we offer: Tomatoes & Breadsticks / Peppers & oat cake / Toast & apple /Cucumber & Rice cakes / Sugar snap peas & Humous
For babies under 1 year, each meal includes a finger food to encourage babies to feed themselves, develop hand and eye co-ordination and learn to bite and chew their food
MONDAYTUESDAYWEDNESDAYTHURSDAYTHURSDAY
DinnerFish curry, rice, naan bread, seasonal vegetables. Banana milk desertSpanish chicken, wedges and seasonal vegetables. Cheese and savoury biscuits*Macaroni cheese, garlic bread, seasonal vegetables. Sliced apple, raisinsRoast beef, mashed potato, Yorkshire pudding, seasonal vegetables. Piece of fruitPork meatballs, spaghetti, seasonal vegetables. Oat crumble and custard
TeaCheese on toastPitta bread, assorted fillingsPolish chicken noodle soup French stickWholemeal sandwiches, assorted toppings Homemade focaccia pizza
Important

As a Nursery we will also cater for your child’s dietary needs, providing them with an alternative meal, or snack, which is in line with our food guidelines.

* Denotes the weekly menu item which is made by the children

Week 5 Menu

For breakfast 3 choices are offered from each of the following 3 courses: Weetabix, Porridge, Rice Crispies, Cornflakes, Boiled eggs; Seasonal fresh fruit & dried fruits e.g. Blueberries, Strawberries, Apple, Banana, Dried raisins, Dried apricots, (larger fruits are cut into halves or quarters) Teacakes, Crumpets, Toast, Croissants
For snack we offer: Tomatoes & Breadsticks / Peppers & oat cake / Toast & apple / Cucumber & Rice cakes / Sugar snap peas & Humous
For babies under 1 year, each meal includes a finger food to encourage babies to feed themselves, develop hand and eye co-ordination and learn to bite and chew their food
MONDAYTUESDAYWEDNESDAYTHURSDAYTHURSDAY
DinnerChicken penne pasta, seasonal vegetables. Banana flapjackSweet & sour vegetables, rice. Seasonal fruit, custardFish mornay, jacket potato, green beans. Piece of fruitBeef lasagne, seasonal vegetables. Greek yoghurt, puree fruitRoast sausage, mashed potatoes, Yorkshire pudding, seasonal vegetables. Piece of fruit
TeaTomato soup. Piece of fruitWholemeal beans on toast. Fruit saladWraps, assorted fillings. YoghurtChees and tomato gnocchi. Piece of fruitSandwiches, assorted fillings. Chocolate crispie cakes
Important

As a Nursery we will also cater for your child’s dietary needs, providing them with an alternative meal, or snack, which is in line with our food guidelines.

* Denotes the weekly menu item which is made by the children

Serendipitys
Top 20 Award 2020